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Silver Medal Silver at the 2018 International Chocolate Awards:
BLACK SESAME BON BON
Silver Medal Silver at the 2018 International Chocolate Awards:
BLOOD ORANGE BAR
Silver Medal Bronze at the 2018 International Chocolate Awards:
HAZELNUT BON BON
Silver Medal Winner at the 2017 International Chocolate Awards:
HAZELNUT PRALINÉ BAR, HAZELNUT PRALINÉ BAR WITH TURKISH COFFEE, MANHATTAN BON BON, RASPBERRY BON BON
Five Star Master Chocolatier, awarded by the International Chocolate Salon in 2017
Gold winner for our Hazelnut Praliné Bar at the International Chocolate Salon 2016 for:
TOP CHOCOLATE BAR, BEST TASTE, BEST TEXTURE, BEST PRODUCT NAME, BEST PACKAGING
Silver winner at the International Chocolate Salon 2016
For our Chocolate Covered Caramelized Almonds with Organic Raspberry and Pink Sea Salt. BEST BRIDAL GIFT SET, BEST FOR THE BRIDE, BEST FOR THE WEDDING RECEPTION.
